Diploma in Hotel Operations: Course Details, Fees, Syllabus, Scope & More
Do you have a dream of a growing and bright career in the hotel management sector? Curious to know how you can turn that desire into an appealing reality? A diploma in hotel operations is one of the ways that take you straight to your ultimate destination. Want to know how you can enroll for this course, what is its scope, and how it helps you? You will get answers of all these queries here.
Overview of Diploma in Hotel Operation Course
This is a two-year program that helps students in developing hotel operation management and technical skills for a thriving career in the hotel management or hospitality industry. This course prepares students for easily handling the hotel operations of the selected area. Both practical and theoretical aspects of the study are included in the curriculum of this course to equip students for work environments and studies. This course is specifically designed to help interested candidates get crucial competencies in the main areas of hotel operations.
The course concentrates on practical uses of theoretical lectures through hands-on workshops, training, projects, and laboratory work. The students get hands-on practical exposure in the main areas of Food & Beverage Service, Accommodation Operations, Housekeeping Management, Food Production, Kitchen Operation Management, and Front Office Management. It helps students in acquiring practical knowledge and skills essential to successfully work in different departments of a hotel at varying levels.
Eligibility Criteria for this Course
There are numerous educational institutes that offer hotel management course in Mumbai and a diploma in hotel operations. The eligibility criteria for these courses differ from one institute to another. However, some common requirements that you must meet are given below.
- The candidate must have completed 12th or 10+2 or equivalent from a recognized educational board or institution.
- The candidate must have passed the 12th or equivalent exam in any stream.
- The candidate must have secured a minimum of 40% in their 10+2 exam.
Some educational institutions may organize an entrance examination and a personal interview to examine the aptitude of a candidate for the program.
Fee Structure of Diploma in Hotel Operations
The fee structure for the Diploma in Hotel Operations differs from one institution to another. However, on average, the fee structure ranges between Rs 50,000 to Rs 1.5 Lakhs.
Scope of Diploma in Hotel Operations
The rising demand for experts in hotel operations and management processes is resulting in many students taking admission to hotel management course in Mumbai and Diploma in Hotel Operations.
The graduates of this course can apply for multiple jobs in different departments. They can get a growing career in the hospitality sector like in restaurants, cruise ships, and resorts. Also, they can start their own business in hotels or restaurants.
Some of these job profiles include Food and Beverage Manager, Sales Manager, Front Desk Manager, Event Coordinator, Catering Officer, Housekeeping Supervisor, Hospitality Executive, General Manager, and more. The average salary of candidates who successfully complete this diploma program ranges between Rs 2.5 lakhs and 4 lakhs per annum.
How to Get Admission for Diploma in Hotel Operations?
To apply for admission to Diploma in Hotel Operations, hotel management course in Mumbai, or other courses, first find a trusted and top-rated educational institute. Then, directly visit the campus or the website of an institution. Fill out the required application form with exact details and no mistakes. You may need to attach your passport-size photographs and a few documents. You will have to pay the application fee according to the guidelines of the institution.
Essential Documents for Admission to Diploma in Hotel Operations
Different types of personal and educational documents are required to get admission to this course. Some of these documents or certificates are listed below –
- Class 10th or 12th examination mark sheet and passing certificate.
- Provisional certificate
- Transfer certificate (TC)
- Character certificate
- School leaving certificate
- Migration Certificate
- Proof of date of birth (DOB) like a birth certificate.
- Address proof or certificate
- Caste certificates for Scheduled Caste (SC)/ Scheduled Tribe (ST) or other backward castes
- Proof of disability (if any)
Don’t forget to take the attested photocopies of all these documents or certificates when applying for admission. Also, carry the amount to pay course fees in the form of demand draft or cash as allowed by the institute.
Top College Providing Diploma Hotel Operations and Hotel Management Courses
We at SBS Institute of Hotel Management (SBSIHM) offer a two-year program of Diploma in Hotel Operations. This course is affiliated with the Maharashtra State Board of Vocational Education Examination (MSBVEE). After successfully completing this diploma course, students get expertise in different basic areas of Hotel Operation Management and Hospitality as per their preference. It aims to develop the required technical and operational skills for a bright career in the hotel management and hospitality industry.
FAQs
The duration of this diploma program is generally two years. However, some institutions may provide it as a one-year or six months diploma course.
Admission to the Diploma in Hotel Operations and hotel management course in Mumbai both are provided based on the aggregate marks obtained in 12th class examinations. However, some educational institutes also consider entrance exams and merit-based criteria for the admission process.
Yes, you can pursue a degree after completing your diploma by doing the Bachelor’s degree course to continue your studies. However, you will require completing all years of the selected bachelor’s degree and have passed 10+2 from the recognized educational board.
SBSIHM course of diploma in hotel operations consists of four main management areas of hotel operations with key specialization in any of them. These salient areas include Front Office Management, Food and Beverage Service, Kitchen Operation Management, and Housekeeping Management.